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Ingredient
Royal Icing
Introduce
Cooking instructions
* Step 1
In a proper bowl sieve the sugar
* Step 2
Add the rest of the ingredients and blend it in a food mixer
* Step 3
To have a proper shape:
Add the mixture in a pipping bag and form flower shape or as preferred
* Step 4
Notes:
-you can keep the royal icing in a sealed container for up to two weeks
-for better result make sure to use plates free from fat products
-you can add food colouring.
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