Simple Grilled chicken
Cooking instructions
* Step 1
Boil the chicken for 10 - 15 minutes in water with ginger, garlic and rosemary leaves
* Step 2
Drain the water and pat them dry using a paper towel
* Step 3
Place them on a baking tray and sprinkle some salt and pepper and some rosemary leaves
* Step 4
Grill for 20 minutes under 170 degrees Celsius
* Step 5
Serve in an underlined tray and garnish with some finely chopped dhania
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10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
9. Understand the Impact of Food
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