Creamy Lemon Shrimp Pasta
Introduce
Chef :
Scain
Creamy Lemon Shrimp Pasta
This dish is certainly not light on the calories! After a long weekend, my hubby and I realized we hadn't hardly eaten.. so this was made. Aaaamazing.
Ingredient
Food ration :
2 servings
Cooking time :
15 min
Cooking instructions
* Step 1
Boil water for noodles, cook per package directions, drain and set aside
* Step 2
In a skillet on medium low, add 2 tbsp butter, shrimp, shallots and onion. Cook until shrimp are pink, about 5 min.
* Step 3
Turn heat to medium and add heavy cream, lemon juice, 2 tbsp butter, parsley, salt, pepper and cayenne. Cook until just bubbling, add pasta and turn heat to low. Toss to coat.
* Step 4
Serve with parm cheese on top! So simple, yeah? Perfect food if you're a bit too buzzed to do anything else ;) cheers!
* Step 5
Oh, and serve with garlic bread! If you have a hard time finding your bread knife, and decide that giving up sounds way easier, just do that, no one is judging you.
Note: if there is a photo you can click to enlarge it
10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
9. Understand the Impact of Food
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