Home
Ingredient
Khoya Modak stuffed with Dates&Nuts
Introduce
Ingredient
3/4 cup
seedless dates or about
1 tablespoon
golden raisins (raisins)
1/4 cup
cashews or
1/4 cup
pistachios or
3 tablespoon
white sesame seeds (safed til)
1 teaspoon
desi ghee
1/2 teaspoon
cardamom powder
Cooking instructions
* Step 1
Roast dry fruits in microwave for 30seconds
pulse the dry fruits for 3 to 4 times or more till you get them in small bits and pieces. don' t make a powder or paste. you can also chop them finely..
* Step 2
Remove the coarse mixture of dry fruits and keep aside
* Step 3
Heat 1 tsp desi ghee in a pan. add dates paste.
Fry till Dates and absolve all ghee
* Step 4
Add grinding dry fruits into it
* Step 5
Roast khoya in slow heat but not change the colour
Add coconut powder sugar to khoya and mix well
* Step 6
Make small balls spread on palm fill with dates mixture and shape like modak.apply vark.(optional)
Note: if there is a photo you can click to enlarge it
Tag
Share
10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
9. Understand the Impact of Food
10. Guard Your Gut
See more
Similar dishes
Copyright © 2024 Cookcic