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Ingredient
Paneer Kachori.
Introduce
Ingredient
100 gm
maida
50 gm
Wheat flour
100 gm
Paneer Mashed
1 tbsp
mint leaves
1 tbsp
Kasoori methi
1 tbsp
ginger
to taste
salt
Cooking instructions
* Step 1
Take 1 tsp of oil and fry mint leaves finger, green chillies for 5 minutes and grind them coarsely
* Step 2
Cool it Mix all the ingredients in flour with 2 tbsp oil and knead it as a hard dough.
* Step 3
Make small balls and roll on the rolling board.
* Step 4
Heat oil in the pan and fry paneer puri.It can be eaten as it is without any side dish. The best match is aloo ki sabji or any pickle.
* Step 5
Best for kids tiffin
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