Home Dish Mango ice cream

Mango ice cream

Introduce

Chef :

Mukti Sahay

Mango ice cream

#fruits

Ingredient

Food ration :

4 servings

Cooking time :

5 hour
2 tbsp

Sugar

Cooking instructions

* Step 1

Take a bowl add fresh mango pulp and 2 tbsp sugar and mix well
Image step 1 Image step 1 Image step 1

* Step 2

In another bowl add thick yogurt,vanilla extract and two tbsp sugar and mix well
Image step 2 Image step 2

* Step 3

Take a plastic glass and fill with 2 tbsp mango puree,now add 2 tbsp of thick yogurt.

* Step 4

Lastly we fill with 2 tbsp mango puree.

* Step 5

Insert stick,put in the freezer for 4 - 5 hours

Note: if there is a photo you can click to enlarge it

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