Home
Ingredient
Palak chakali
Introduce
Ingredient
Food ration :
4 servingsCooking time :
50 mins
1/2 bowl
Rice flour
1/2 bowl
All purpose flour
1 bowl
Blanched spinach
1/2 tsp
Green chilli paste
1/2 tsp
Ginger paste
2 tbsp
Butter
2 tbsp
White til/sesame seeds
to taste
Salt
For frying
Oil
Cooking instructions
* Step 1
Take a large bowl add all purpose flour,rice flour,blanched spinach/palak,white sesame seeds,butter,ginger and green chilli paste and salt and mix well.
* Step 2
With the help of water make a soft dough.
* Step 3
Now place the dough in a sev machine with star nozzle and squeeze the dough into hot oil and fry until golden brown.
* Step 4
It takes one to two mins.
* Step 5
Serve hot with tea.
Note: if there is a photo you can click to enlarge it
Tag
Share
10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
9. Understand the Impact of Food
10. Guard Your Gut
See more
Copyright © 2024 Cookcic