Home Dish Mini Honey Cornbread Muffins

Mini Honey Cornbread Muffins

Introduce

Chef :

Minda

Mini Honey Cornbread Muffins

Ingredient

Food ration :

12 cupcakes
1 tsp

salt

1/2 stick

butter, melted

1/4 cup

honey

Cooking instructions

* Step 1

Preheat oven to 400 degrees F.

* Step 2

Into a large bowl, mix the cornmeal, flour, baking powder, sugar, and salt. In another bowl, whisk together the whole milk, eggs, butter, and honey. Add the wet to the dry ingredients and stir until just mixed.

* Step 3

Add the wet to the dry ingredients and stir until just mixed.

* Step 4

Place muffin paper liners in a 12-cup muffin tin. Evenly divide the cornbread mixture into the papers.
Image step 4 Image step 4

* Step 5

Bake for 15 minutes, until golden. Serve and enjoy.
Image step 5

Note: if there is a photo you can click to enlarge it

10 Pieces Of Expert Nutrition Advice

1. Start Small

2. Fill Your Plate With Beans and Leafy Greens

3. Focus on Adding—Not Subtracting

4. Taste the Rainbow

5. Prioritize Potassium

6. Eat More Plants

7. Focus on Your Immune System

8. Try the Mediterranean Diet

9. Understand the Impact of Food

10. Guard Your Gut

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