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Ingredient
Deep Dish Pizza
Introduce
Chef :
Zobia SajjadDeep Dish Pizza
Did you ever wonder about the "pie" in pizza pie? This dish will make that connection clear for you. With its 1 1/2" tall crust cradling distinct layers of cheese, chicken, and tomatoes, this is definitely a knife-and-fork pizza PIE.
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#zafran
Ingredient
Food ration :
5-6 servingsCooking time :
45 minutes
3-4 tbsp
Pizze sauce
2 cups
shredded boiled chicken
3
tomatoes
4 tbsp
oil
3-4 clove
garlic
1 tbsp
peri peri masala
1/2 tbsp
peprika
1/2 tsp
black pepper
1/2 tsp
haldi
2 tbsp
sweet chili premium sauce
2 tbsp
bbq sauce
1 tbsp
soy sauce
Cooking instructions
* Step 1
Heat oil in a pan, fry garlic until golden brown then add chicken and cook for 3-4 mins. Add all the spices and tomatoes and cook again for 7-8 minutes.
* Step 2
Add the sauces and mix well.
* Step 3
Set Aside the sauce, now knead the dough and cover the mold with it.
* Step 4
Cut the extra dough, spread pizza sauce.
* Step 5
Add cheese, lots and lots of.
* Step 6
Add the chicken sauce into the pizza.
* Step 7
Top with more cheese and then with capsicum.
* Step 8
Bake it for at least 20 minutes at 180 degrees.
* Step 9
Serve hot and cheesyyyyy!!
Note: if there is a photo you can click to enlarge it
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