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Ingredient
Aloo vada/Potato pakoray bombs
Introduce
Chef :
Zobia SajjadAloo vada/Potato pakoray bombs
Ramadan ke special dish, a lil bit different from regular ones.
#cpl
#zafran
#superb
Ingredient
Food ration :
8 servingsCooking time :
20 mins
1-2
potatoes boil
1 tsp
kutti red chilli
1/2 stick
mozzarella
1/2
chaat masala
1 tsp
zeera powder
1/2 tsp
dahniya powder
1 cup
baisan
2 pinch
baking soda
Cooking instructions
* Step 1
Aalo mash kar ke as may tamam masalay, cheese or hari mirchen, hari dhania or podina daal dein
* Step 2
Achi tarah mix karen or as ki ball bana ley.besan may salt,baking soda,red chilli powder daal kar mixture reday karein or besan may ball ko dip kar ke oil may fry kar ley
* Step 3
Mazedar dish ready as ko ketchup, green chutney ya lal chutney ke sath khayen
* Step 4
Note: if there is a photo you can click to enlarge it
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