Home Dish Anday ka salan

Anday ka salan

Introduce

Chef :

Zobia Sajjad

Anday ka salan

#wearetogehter A very quick recipe, when theres nothing to cook or you’re not in mood then you can easily cook this one without any consumption of time.

Ingredient

Food ration :

4 servings

Cooking time :

5 mins
to taste

Salt

1/2 tsp

red chili

1/4 tsp

haldi

1/4 cup

oil

1/2 tsp

garam masala

Cooking instructions

* Step 1

In a pan, heat oil and fry onions till golden brown.

* Step 2

Add tomatoes, green chilies

* Step 3

Add all the spices

* Step 4

Whisk the eggs, and add them

* Step 5

Stir for 1 min

Note: if there is a photo you can click to enlarge it

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1. Start Small

2. Fill Your Plate With Beans and Leafy Greens

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