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Home Dish Fried fish

Fried fish

Name: How to cook Fried fish - cookcic.com
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 4,,,5 servings
Cuisine: Us

Introduce

Chef :

Zobia Sajjad

Fried fish

4th week 2nd recipe

Ingredient

Food ration :

4,,,5 servings

Cooking time :

10..12 mins

1 kg

fish

2 tbsp

lemon juice

1 tbsp

lal mirch

to taste

salt

1/2 tsp

haldi

1 tsp

ajwain

1 tbsp

sukha dhania

1 tsp

garam masala

1 tsp

zeera powder

2 tbsp

lehsan adrak paste

2 tbsp

basin

Cooking instructions

* Step 1

Fish ko dho kar isme tamam ingredients ko isme mix kar ke 4-5 hours ke liye rakhden.

* Step 2

Oil ko medium flame par garam karein or isme fish fry krlen.

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Tag

fish lemon juice .lal mirch Salt Haldi ajwain sukha dhania garam masala zeera powder lehsan adrak paste basin

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1. Start Small

2. Fill Your Plate With Beans and Leafy Greens

3. Focus on Adding—Not Subtracting

4. Taste the Rainbow

5. Prioritize Potassium

6. Eat More Plants

7. Focus on Your Immune System

8. Try the Mediterranean Diet

9. Understand the Impact of Food

10. Guard Your Gut

Food by the same author

Fried fish

Introduce

Chef :

Fried fish

Ingredient

Food ration :

Cooking time :

fish

lemon juice

lal mirch

salt

haldi

ajwain

sukha dhania

garam masala

zeera powder

lehsan adrak paste

basin

Cooking instructions

* Step 1

* Step 2

Tag

Share

10 Pieces Of Expert Nutrition Advice

Food by the same author

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