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Ingredient
Instant Jalebi
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Cooking instructions
* Step 1
Make sheera for dipping the jalebi. Sieve the flour.
* Step 2
Mix water with maida till thick pouring consistency. Then add ENO and mix well. Mix well. Its risen ur flour mixture.
* Step 3
Then put in the piping bag and fry on medium flame. Light Brown it from both sides.
* Step 4
Fry it all. Then dip into sheera for a 1 min to soak the sheera. Then serve.
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