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Foxtail millet dosa
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Chef :
Kanwaljeet ChhabraFoxtail millet dosa
#goldenapron3
This is very healthy dosa .I have used all healthy ingredients in this dosa . It is instant dosa recipe .
Ingredient
Food ration :
4 peopleCooking time :
20 Minutes
1 cup
foxtail millet
1/2 cup
horse gram/ chana dal
1/2 cup
yellow moong dal
1/4 cup
urad dal
1 tbsp
fenugreek seeds
As per taste
Salt
1 tsp
cumin seeds
As required
Butter or oil for cooking
Cooking instructions
* Step 1
First in a bowl take fox tail millet.
* Step 2
Now add all other grains,moong dal,chana dal,urad dal and fenugreek seeds. Add enough water. soak it for about 4-5 hours.
* Step 3
Now drain all the water and wash it. Take a grinder add soaked millet and dals. Add cumin seeds. Grind it well by using little water and make fine paste.batter is ready.
* Step 4
Now cover it and keep this batter for about 2 hours. Then add salt into this.If batter is thick add little water.Batter should be not thick nor thin.
* Step 5
Now take a pan, grease it well with butter or oil. Sprinkle some water. Then pour 2 tbsp batter and spread it and give dosa shape. Add little butter or oil. Cook it until it becomes golden brown in colour.
* Step 6
Fox -tail millet dosa is ready. Serve with chutney and sambhar.
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