Home
Ingredient
Roasted bell pepper soup
Introduce
Chef :
Kanwaljeet ChhabraRoasted bell pepper soup
#colourorange
#goldenapron 20
This is very delicious and healthy recipe . I love the colour of this soup .
Ingredient
1small piece
ginger grated
2 tsp
butter
as per taste
Salt
2 tsp
black pepper powder
as needed
Coriander leaves for garnishing
as needed
Oil for cooking
Cooking instructions
* Step 1
First take all colour bell pepper.Cut into halves and remove seeds. Now take baking tray and grease it well. Put all bell pepper on it and bake it for about 15 minutes.
* Step 2
Now take out from oven and cooking down now cut it into small pieces.
* Step 3
Now in a pan take butter,now add 1 tsp oil. Then add garlic.Saute it. Then add onion and ginger. Saute it for 2 minutes. Now add tomatoes. Cook it for about 2 minutes. Turn off the burner.
* Step 4
Now in a grinder,take roasted chopped bell pepper and cooked onion mix, puree it well.
* Step 5
Now in a pan take 1 tsp butter,then add bell pepper puree. Add 2 cups water.. Let it boil then add salt and black pepper powder. Roasted bell pepper soup is ready.Garnish with coriander leaves. Serve hot.
Note: if there is a photo you can click to enlarge it
Tag
Share
10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
9. Understand the Impact of Food
10. Guard Your Gut
See more
Similar dishes
Copyright © 2024 Cookcic