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Ingredient
Non-fried Masala Aloo Cutlet
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Ingredient
Food ration :
2 servingsCooking time :
10-15minutes
1/2
Chopped tomato-
as per taste
Salt
1/2teaspoon
Black pepper powder
1/4teaspoon
Coriander powder-
as required
Black salt-for sprinkle
1 tablespoon
Oil-
as required
Sev for garnishing
as per need
Onion slices for serving
as needed
Tomato slices for serving
Cooking instructions
* Step 1
First mash the potato.
* Step 2
Now add chopped onion,tomato and mix well.
* Step 3
Now add dry maslas-salt,black pepper powder,turmeric powder,black salt and mix all well.
* Step 4
Now add bread crumbs and mix well.
* Step 5
Now make balls and press them slightly with hands.
* Step 6
Heat little oil on a non-stick Tawa.
* Step 7
Place the cutlets and roast them from both the sides on sim.
* Step 8
Serve hot with ketchup and onions and tomatoes.
* Step 9
Thanks
* Step 10
Madhu rai kalra
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