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BBQ tofu teriyaki
Introduce
Chef :
Sam MeadleyBBQ tofu teriyaki
I absolutely love cooking outside but I’m not very confident doing it, which means a rarely do it. I’m stuck at home this weekend and the sun is out so perfect time to practice. 🌞
Cooking instructions
* Step 1
Press the tofu by wrapping in a tea towel and placing under something heavy. I usually use a chopping board with a pan on top.
* Step 2
Mix a batch of teriyaki sauce - https://cookpad.com/uk/r/15575978 - but don’t cook it yet. We’ll use as a marinade first.
* Step 3
When it’s time to cook, place the tofu on a hot BBQ turning regularly until it’s nicely charred.
* Step 4
Once the tofu is cooked pour the marinade into a pan and start to heat. Once it starts to bubble add the toasted sesame seed and cornflour mix.
* Step 5
(My outside heat source wasn’t hot enough to thicken the sauce, so I had to cheat for this bit!)
* Step 6
Drizzle some of the thickened sauce over the tofu and serve. You can store the rest of the sauce in the fridge for your next meal!
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