Home Dish Fattoush Salad

Fattoush Salad

Introduce

Chef :

Kate Carless

Fattoush Salad

The perfect partner for my Zaatar chicken recipe. #mycookbook

Cooking instructions

* Step 1

Preheat the oven to 180 degrees. Cut the pita breads into the small triangles. Drizzle with olive oil and spring with zaatar and salt. Bake until golden brown.
Image step 1

* Step 2

Meanwhile make your dressing by mixing all of the dressing ingredients together and set aside.
Image step 2

* Step 3

Prepare the salad - deseed and roughly chop the tomatoes. Roughly chop the lettuce (both types). finely chop the herbs. quarter the cucumber, remove the seeds and roughly chop. Place in a bowl, add the pitta chips and drizzle over the dressing.
Image step 3 Image step 3

Note: if there is a photo you can click to enlarge it

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