Baked Spaghetti

Name: How to cook Baked Spaghetti - cookcic.com
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 4-6 servings
Cuisine: Us

Introduce

Chef :

PittbullMom2014

Baked Spaghetti

My sister likes to make this on special occasions and it doesn't last long. It's a dish her late husbands mother gave her before she passed away. And its a dish we all keep close to heart. #givingthanks

Ingredient

Food ration :

4-6 servings

Cooking time :

30 minutes

1 lb.

Ground Beef

1 lb.

Bulk Mild Sausage

Yellow Onion, chopped

Green Pepper, chopped

Sm. Can Mushrooms, drained and minced

tsps. Salt

tsps. Black Pepper

tsps. Onion Powder

tsps. Garlic Powder

1 Pkg.

Spaghetti, broken in half

Lg. Can Hunts Garlic and Herb Marinara Sauce

2 Cups

Shredded Cheddar Cheese

Cooking instructions

* Step 1

Preheat oven to 400°F.

* Step 2

In a large skillet add ground beef, sausage, onion, green pepper, mushrooms, and Seasonings. Cook til meat is no longer pink. Drain the grease and set aside.

* Step 3

In a large pot fill it half way up with water. Bring it to a boil on high heat. Add the spaghetti. Turn heat down to medium and cook til noodle are soft. Drain the water and add back to pot. Add the meat mixture and sauce. Mix completely. Set aside.

* Step 4

Butter a 13X9 casserole dish. Spread spaghetti mixture til evenly distributed. Top with shredded cheese. Bake for 25-35 minutes til cheese is melted and lightly browned and heated through.