Home
Ingredient
Chocolate chip peanut butter pie
Introduce
Chef :
Nick Alexander LineberryChocolate chip peanut butter pie
This is a delicious treat for everyone
Ingredient
2 (4 ounces)
packages of chocolate pudding
1 (8 ounce)
container of lite frozen whipped topping
Cooking instructions
* Step 1
In a mixing bowl, combine pudding and peanut butter; stir until smooth. Fold in whipped topping stir until completely combined.
* Step 2
Pour filling into pie crust, spread evenly and on top sprinkle chocolate chip candies on top. Freeze pie until firm. Partially thaw in refrigerator, for about 2 hours or so.
* Step 3
Dig in !!!!
Note: if there is a photo you can click to enlarge it
Tag
Share
10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
9. Understand the Impact of Food
10. Guard Your Gut
See more
Copyright © 2024 Cookcic