Home Dish Desert with anything and gelatine

Desert with anything and gelatine

Introduce

Chef :

Arevik

Desert with anything and gelatine

This recipe goes to the category where you can change any ingredient with what you have at home and every time get very different deserts.

Ingredient

Food ration :

10 servings

Cooking time :

15 mins
2 tbsp

gelatine

200 grams

sour cream

Cooking instructions

* Step 1

Put gelatine in one cup of cold water and leave about 30 minutes.

* Step 2

Boil water in a big pan then put your gelatine with its glass inside the pan and close the cover so that it melts in the vapor.

* Step 3

When it becomes cold, mix gelatine + sour creme + condensed milk in a blender or with a mixer.

* Step 4

Add desired fruits (cut) and slowly mix

* Step 5

Move to one big form or many small ones (you can use nice glasses) and put to fridge for at least 1 hour.

* Step 6

Note that if you put food cellophane under your desert, later it will be easier to take it from the form.

Note: if there is a photo you can click to enlarge it

10 Pieces Of Expert Nutrition Advice

1. Start Small

2. Fill Your Plate With Beans and Leafy Greens

3. Focus on Adding—Not Subtracting

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5. Prioritize Potassium

6. Eat More Plants

7. Focus on Your Immune System

8. Try the Mediterranean Diet

9. Understand the Impact of Food

10. Guard Your Gut

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