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Ingredient
Summer Salad
Introduce
Chef :
ThesingingchefSummer Salad
I have made this many times and its great on a hot day with a bbq, you can pick and mix ingredients as they are available through the year.
Ingredient
Food ration :
15 servingsCooking time :
30 mins
2 stick
celery
10 small
cherry tomatoes
1 medium
red onion / fine choped
3 medium
carrots / grated
1 can
sweetcorn / drained
25
sultanas
3 tbsp
salad cream
200 grams
pasta / any to hand cooked aldente
Cooking instructions
* Step 1
Chop all ingredients to similar size and mix in large bowl, add mayo and salad cream and mix well. Cover and fridge for 2 hours minimum, this will allow pasta to absorb excess liquids. Remove from fridge 30 mins before serving and add more mayo as needed, you can also add fresh basil or mint etc to your taste. serve with bbq or gammon / cheese / crusty bread etc.
Note: if there is a photo you can click to enlarge it
Tag
Celery
cherry tomatoes
grapes/ green or red
red onion / fine choped
half cucumber / choped
carrots grated
spring onions / fine choped
sweetcorn / drained
salad beans / or mixed beans
sultanas
apple / choped
green cabbage / fine choped
yellow sweet pepper / choped
radish fine sliced
mayonaise / judge this on the day
Salad Cream
pasta / any to hand cooked aldente
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1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
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