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Chocolate nankhatai
Introduce
Chef :
Gurpal kaur UbhiChocolate nankhatai
I #choose to cook this recipe because it's fun and love to cook with my youngest nephew, who always help me in my baking dishes specially in cookies, cakes, cupcakes and etc.
Ingredient
Food ration :
4 peopleCooking time :
25 mins
1/2 cup
butter
1/2 cup
powdered sugar
1 tsp
vanilla extract
1 pinch
salt
1/2 tsp
baking powder
1 cup
plain flour
2 tbsp
cocoa powder
2 tbsp
gram flour
2 tbsp
corn flour
Cooking instructions
* Step 1
Preheat the oven at 180°c, in a bowl 🥣 mix plain flour, salt,cocoa powder,baking powder, keep aside.
* Step 2
In a bowl cream together butter & powdered sugar, add vanilla extract mix.
* Step 3
Add gram flour mix with spoon 🥄, then add corn flour mix again with spoon, add flour mixture mix well, make small balls and press little, add a sliced almonds or pistachios and bake for 10 mins, immediately remove on the wire rack and let it cool completely.
* Step 4
They will continue to brown at the bottom if you leave them in the tray, when they are cooled down serve and enjoy with coffee or tea.
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