Home Dish Delicious Chicken Casserole. ๐Ÿ˜๐Ÿœ๐ŸŒฟ๐Ÿค๐Ÿƒ๐Ÿฃ๐Ÿ…๐Ÿ‹

Delicious Chicken Casserole. ๐Ÿ˜๐Ÿœ๐ŸŒฟ๐Ÿค๐Ÿƒ๐Ÿฃ๐Ÿ…๐Ÿ‹

Introduce

Chef :

TS

Delicious Chicken Casserole. ๐Ÿ˜๐Ÿœ๐ŸŒฟ๐Ÿค๐Ÿƒ๐Ÿฃ๐Ÿ…๐Ÿ‹

When you have a person who is unwell as guest then this ๐ŸคSimple Chicken Casserole is good, to serve on bed of Hot Steam Jasmine Rice. ๐ŸœSide dish stir-fried bok choy with chopped onion and boiled Spinach

Cooking instructions

* Step 1

Flattened the chicken, spread salt, lemon juice and oil on both sides and set aside for 10'

* Step 2

In a wok put the 3 tbs oil, heat add the onions and stir fry for 2' then add the garlic minced, fresh sliced ginger & then add the chicken and stir-fry for another 3', then add the 2 cups water, bouillon cubes, whole tomatoes, tomato paste, celery stalks cut in pieces, cayenne pepper powder, worchestershire sauce, cardamom, salt, black pepper and let it boil then simmer slowly. On the last time one minute of cooking add a handful of chopped parsley and turn off the heat. Remove from the stove.
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* Step 3

Prepare the side dish, stir-fry vege. In a wok heat 2 tbs oil, add the onion and sautee' for 2' then add Bokchoy, pinch of salt and black pepper, and stir-fry for another 2'. In a saucepan non stick put 1 tbs water from the kettle, heat, add Spinach and a oinch of salt. Remove, transfer into a small serving bowl.To serve: on individual plate put as bed the hot Jasmeen rice then top put the Chicken in gravy. Side dish the stir-fried Bokchoy and Spinach ๐Ÿ˜๐Ÿ˜‹๐ŸŒฟ๐Ÿฅ๐Ÿœ๐Ÿ‹๐Ÿ…๐ŸŒถ๐Ÿ‹
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10 Pieces Of Expert Nutrition Advice

1. Start Small

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