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Oven Fried Potato Wedges
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Chef :
SherryRandall: The Leftover ChroniclesOven Fried Potato Wedges
I make these as a side or an appetizer. #mycookbook
Cooking instructions
* Step 1
Wash and dry potatoes and cut each one into 8 wedges.
* Step 2
Preheat oven to 425°F
* Step 3
In a large bowl toss potatoes with oil, bread crumbs, parm, minced onions and seasonings. Spray pan with cooking spray and arrange potatoes in a single layer upright. Sprinkle crumb mixture left in bowl over wedges and bake til crispy and brown and tender inside about 30-45 minutes.
* Step 4
I like mine dipped in sour cream.
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