Blueberry Crisp
Introduce
Chef :
AmsCookbook
Blueberry Crisp
This is my all time favorite Baked blueberry dessert. It takes 20 minutes to prep and 25-30 minutes to bake. You can eat it hot or cold the next day. It's a definite crowd pleaser.
Cooking instructions
* Step 2
Place blueberries in a 2 quart square baking dish. Sprinkle with lemon juice, or the orange juice/white vinegar combination.
* Step 3
In a separate bowl, combine brown sugar, flour, oats, cinnamon and salt. Using a pastry blender (or two knives) cut in butter until the mixture resembles coarse crumbs. It's ok towards the end of blending to use your hands to break down the butter further. Only be careful that the heat from your hands doesn't make the butter too soft. Sprinkle evenly over blueberries.
* Step 4
Bake in 375°F oven for 25-30 until the top is golden brown and berries are oozing their juice.
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10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
9. Understand the Impact of Food
10. Guard Your Gut
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