White Chocolate & Strawberry Cheesecake
Introduce
Chef :
Fiona @ Free From Favourites
White Chocolate & Strawberry Cheesecake
Gluten, Dairy & Egg Free White Chocolate & Strawberry Cheesecake
Cooking instructions
* Step 1
Preheat the oven to 160 oC
Grease a 11m by 5 cm rectangle flan tin
* Step 2
Mix together the crushed biscuits and melted spread
Press into the flan tin base and up the edges
* Step 3
Bake in the oven for 12 minutes and then set aside to cool
Whisk the dairy free whipping cream until light and fluffy
* Step 4
Whisk in the icing sugar and dairy free cream cheese
Fold in the melted dairy free white chocolate
* Step 5
Spread on to the cooled biscuit base
Top with the chopped strawberries and then chill in the fridge for 2 hours
Note: if there is a photo you can click to enlarge it
10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
9. Understand the Impact of Food
10. Guard Your Gut
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