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Lime biscuits
Introduce
Chef :
Mireya GonzálezLime biscuits
These biscuits are inspired by one of Jamie Oliver's recipes, I just put a little twist on it.
They are easy to make and the kids are going to love to help and eat them. Adults too!
Cooking instructions
* Step 1
In a bowl, beat the butter and sugar with an electric mixer.
* Step 2
Add the egg and mix it again until the ingredients are integrated.
* Step 3
Add the flour, the baking powder, salt and zest. If you are using self rising flour, do not add baking powder, skip it!
* Step 4
Mix it until a ball of dough if formed.
* Step 5
Wrap it with cling film and leave it to rest in the fridge for one hour.
* Step 6
Dust a flat surface with flour and roll the dough until it is around 5 mm thick.
* Step 7
Cut the biscuits with the help of a cutter, or if you don't have one, you can use a knife and make rectangles as well as using any shapes to cut the biscuits. Just make sure to keep the size the same so they bake evenly.
* Step 8
Sprinkle some granulated sugar on top of each biscuit. Place it in the oven at 180 degrees until the edges of the biscuits are golden brown.
* Step 9
Leave it to cool and enjoy!
Note: if there is a photo you can click to enlarge it
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