Moist Chocolate cake
Introduce
Chef :
Nonkonzo Makhoba
Moist Chocolate cake
It's the first time I try a serious cake. I always don't see my self as a baker but today, I feel like one and my family they so proud of me including myself 👏👏👏
Ingredient
Food ration :
3 servings
Cooking time :
25-35 minutes
Cooking instructions
* Step 1
Preheat the oven to 180 degrees Celsius
* Step 2
First mix all the dry ingredients
* Step 3
Secondly mix all wet ingredients and mix them well
* Step 4
Then combine the wet and dry ingredients
* Step 5
Mix well and add hot water and again mix well all together
* Step 6
Then pour them in baking pans and bake them for 25-35 minutes
* Step 7
Once bake remove them from the oven and cool them
* Step 8
Once cool slice them and enjoy moist chocolate cake.
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10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
9. Understand the Impact of Food
10. Guard Your Gut
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