Home Dish Moist Chocolate cake

Moist Chocolate cake

Introduce

Chef :

Nonkonzo Makhoba

Moist Chocolate cake

It's the first time I try a serious cake. I always don't see my self as a baker but today, I feel like one and my family they so proud of me including myself 👏👏👏

Ingredient

Food ration :

3 servings

Cooking time :

25-35 minutes
1 1/2 cup

all purpose

1 cup

sugar

1 cup

hot water

1 cup

milk

Cooking instructions

* Step 1

Preheat the oven to 180 degrees Celsius

* Step 2

First mix all the dry ingredients
Image step 2

* Step 3

Secondly mix all wet ingredients and mix them well
Image step 3

* Step 4

Then combine the wet and dry ingredients
Image step 4

* Step 5

Mix well and add hot water and again mix well all together

* Step 6

Then pour them in baking pans and bake them for 25-35 minutes

* Step 7

Once bake remove them from the oven and cool them
Image step 7

* Step 8

Once cool slice them and enjoy moist chocolate cake.

Note: if there is a photo you can click to enlarge it

10 Pieces Of Expert Nutrition Advice

1. Start Small

2. Fill Your Plate With Beans and Leafy Greens

3. Focus on Adding—Not Subtracting

4. Taste the Rainbow

5. Prioritize Potassium

6. Eat More Plants

7. Focus on Your Immune System

8. Try the Mediterranean Diet

9. Understand the Impact of Food

10. Guard Your Gut

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