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Ingredient
Steamed Kailan
Introduce
Cooking instructions
* Step 1
Wash and trim veggies. Place in a plate.
* Step 2
Steam for 10 mins. Set aside.
* Step 3
Sautee shallots in oil until golden brown. Then dilute oyster sauce with a little water.
* Step 4
Pour into sauteeh shallots. Simmer then pour over kailan.
* Step 5
Serve
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1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
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