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Ingredient
Bokchoy with Charsiu
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Cooking instructions
* Step 1
Slice charsiu into strips. Set aside.
* Step 2
Sautee ginger and garlic until fragrant.
* Step 3
Add bokchoy and stir fry until halfcook. Add oyster sauce. Mix again.
* Step 4
Put in charsiu mix then remove. Serve it.
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1. Start Small
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