Chocolate Crinkle Cookies
Introduce
Chef :
Karlos Castañeda
Chocolate Crinkle Cookies
Easy recipe for a quick sweet fix. This does not require chilling the dough. This recipe yields a sugar crunchy exterior and a soft and chewy interior that will retain for days.
Ingredient
Food ration :
Around 15 pieces
Cooking time :
~ 30 minutes
Cooking instructions
* Step 1
Preheat oven at 375F or about 180C.
* Step 2
In a bowl, combine brown sugar, eggs, oil, cocoa powder and melted chocolated. Mix well until thoroughly incorporated.
* Step 3
Add flour, baking soda, baking powder and salt and mix until no lumps.
* Step 4
Using an ice cream scooper, scoop a portion and drop into the granulated sugar and coat lightly while forming a ball. After the first coat, drop into powdered sugar and make sure it is coated evenly.
* Step 5
Place into a non-stick cookie pan or a baking pan lined with parchment paper, about 2 inches apart. Bake for 12-15 minutes.
Note: if there is a photo you can click to enlarge it
10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
9. Understand the Impact of Food
10. Guard Your Gut
See more