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Ingredient
Milk powder nariyal barfi
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Ingredient
Food ration :
4 servingsCooking time :
35 minutes
1 cup
Milk powder
1 cup
Dessicated coconut
3/4 cup
Powdered sugar
3/4 cup
Milk
1 tbsp
Ghee or butter
Cooking instructions
* Step 1
Grease the plate with ghee
* Step 2
Take out dessicated coconut in a cup
* Step 3
Milk powder is also mixed nicely with spoon
* Step 4
Heat ghee in a kadai add milk in it,add milk powder in bathes,mix nicely
* Step 5
Let it cook in medium flame
* Step 6
When it gets thickened up add dessicated coconut in it
* Step 7
It starts getting thickened up
* Step 8
Now add powdered sugar in it
* Step 9
Let it cook more
* Step 10
Now transfer it over greased plate,and garnish with chopped almonds
* Step 11
Cut it into pieces when it cools
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1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
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