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Home Dish Congee

Congee

Introduce

Chef :

Meme

Congee

Ingredient

Half

Cooking instructions

* Step 1

Boil water with shallits and ginger.Keep boiling then add pork and carrots.Boil it again for five mins then drop the rice.Season with salt and keep cooking until congee thickens.Sprinkle white pepper and place seaweed on top.

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cup left over rice ginger Egg

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10 Pieces Of Expert Nutrition Advice

1. Start Small

2. Fill Your Plate With Beans and Leafy Greens

3. Focus on Adding—Not Subtracting

4. Taste the Rainbow

5. Prioritize Potassium

6. Eat More Plants

7. Focus on Your Immune System

8. Try the Mediterranean Diet

9. Understand the Impact of Food

10. Guard Your Gut

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Congee

Introduce

Chef :

Congee

Ingredient

cup left over rice

ginger

egg

Cooking instructions

* Step 1

Tag

Share

10 Pieces Of Expert Nutrition Advice

Food by the same author

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