Home Dish Green Moong Dal Makhani

Green Moong Dal Makhani

Introduce

Chef :

mamta

Green Moong Dal Makhani

#GA4 #week17

Cooking instructions

* Step 1

Wash moong dal properly and soak for 1/2 hrs.Drain water and boil in cooker for 4 whistles.
Image step 1 Image step 1

* Step 2

After 1/2hrs.switch off the flame and let it cool completly.
Image step 2

* Step 3

Heat a pan with oil.Add jeera,garlic,onion,tomato fry andmix well.
Image step 3

* Step 4

Masala is ready and mix well dal.
Image step 4

* Step 5

Add fresh makhan and mix well dal makhan is ready.
Image step 5

* Step 6

At last serve with chapati.

Note: if there is a photo you can click to enlarge it

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