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Ingredient
Shahi paneer
Introduce
Ingredient
250 gms
paneer cut into small slices
1/2 bowl
malai
2 tsp
shahi paneer masala
2 spoons
paste of garlic and ginger
2 tsp
cashew paste
1/2 tsp
garam masala
to taste
salt
2 spoons
refined oil
Cooking instructions
* Step 1
Grind onion and green chilli together and tomato paste alone.
* Step 2
In pan and heat the oil.
* Step 3
After that add onion paste in this.
* Step 4
Cook on low flame when onion changes it's colour add ginger paste in it and after 2 minutes add tomato paste in it.
* Step 5
When gravy is ready add malai in it.And cashew paste in it.When mixture get dry add all ingredients shahi paneer masala,red chilli powder,garam masala and salt it.
* Step 6
Now add water about 2 cups
* Step 7
When the mixture get boiled add paneer in it.
* Step 8
Cook on low flame for 10-12 minutes.
* Step 9
Shahi paneer is ready and serve it.
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1. Start Small
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