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Ingredient
Chana masala
Introduce
Ingredient
250 grams
white chana
1 tbsp
oil
1 spoon
turmeric powder
1 spoon
salt
1/2 spoon
red chilli powder
2
onions
2
tomatoes
4-5 pieces
garlic
3 glasses
water
Cooking instructions
* Step 1
Firstly take a cooker add Chana, salt and water boil it for 25 minutes on low flame.
* Step 2
Now make a paste of onion tomato, ginger, garlic and green Chilli now take a wok add oil and heat it now add onion and tomato paste fry it now add turmeric powder and red chilli powder mix it
* Step 3
Lastly, add boiled Chana and mix it serve it with chapati.
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