Pav Chana
Cooking instructions
* Step 1
Firstly take a bowl add Chana add potato and tomato add salt and red chilli powder add 1 spoon sauce in it mix well heat tava spread oil and Chana mixture on it fry it 2 minutes on tava
* Step 2
Now cut pav in middle heat tava spread little oil and fry pav from both sides now take one piece spread sauce on it now add Chana mixture in it now take another piece spread sauce on it now pav Chana is ready.
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10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
9. Understand the Impact of Food
10. Guard Your Gut
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