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Ingredient
Green veg skewers
Introduce
Ingredient
Food ration :
4 servingsCooking time :
5 miniute
1 cup
Onion shallots
1 cup
Mushroom cubs
1 cup
Paneer cubed
1/2 cup
Broccoli
To taste
Salt
2 tsp
Oil
1 tsp
Garlic powder
1 tsp
Lime juice
1 tsp
Chaat masala
1 tsp
Chilli flaks
1 tsp
Worcestershire sauce
Cooking instructions
* Step 1
In a bowl arrange all chopped veggies.
* Step 2
Only small onion will be whole.
* Step 3
Put all ingredients (spices)that bowl.mix it well.rub it every peices.
* Step 4
Skewers all vegetables.
* Step 5
Heat a pan,put all skewers on it.
* Step 6
Flip it all sides 2 minutes.
* Step 7
Take it out from the flame.
* Step 8
Sprinkle some chaat masala.
* Step 9
Serve it hot lunch or dinner.
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10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
9. Understand the Impact of Food
10. Guard Your Gut
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