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Ingredient
Achar (muli & hari motor)
Introduce
Ingredient
1 kg
muli
1/4 kg
motor soaked in water
2 spoons
salt
1 spoon
haldi
1 spoon
Lal mirch powder
1/4 ltr
sarso oil
Cooking instructions
* Step 1
Muli ko saf karke length wise small small pcs cut kijiye.
* Step 2
Muli pcs aur hari mirch vi pcs karke ekdin pura dhup me sekne dijiye.
* Step 3
Ab sarso ko dardara pees lijiye.
* Step 4
For ek bartan me muli, motor, hari mirch, pisi hui sarso,namak, haldi, oil and Lal mirch powder eksath mix kijiye.
* Step 5
Ab saf bottle me varkar dhup me rakhiye.bas 3 din se achar khane ko ready hojayegi.
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