Blue Cheeseball
Introduce
Chef :
Tao Kow
Blue Cheeseball
Been enjoying many iterations of a cheeseball for Thanksgiving, Christmas, and New Years since I was a child in the 70's. Thought I'd add my own twist for this 2020 season.
Ingredient
Food ration :
10 easily
Cooking time :
30 mins.
Cooking instructions
* Step 2
Chop the scallions and pepperoncini.
* Step 3
Toast the walnuts over medium heat for 5 minutes.
* Step 4
Combine all ingredients, except for the walnuts, and mix until homogeneous. Gather up the mixture with your hands and shape into a ball. Roll to coat in the Walnuts.
* Step 5
Cover with saran and refrigerate at least 24 hours. It will get better with more time. Serve with Ritz Crackers.
Note: if there is a photo you can click to enlarge it
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1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
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