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Ingredient
My Christmas ham
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Ingredient
Food ration :
8-10 servingsCooking time :
3 hoursCooking instructions
* Step 1
Defrost ham in fridge a week or less depending on how frozen it is
* Step 2
Put pineapple and cherries on top with toothpicks to hold the cherries and bake on 350 for 2-4 hours and serve with sides
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10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
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