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Ingredient
Ranch dip chicken & potatoes
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Ingredient
Food ration :
8 servingsCooking time :
10 mins
1 small
sour cream
5 medium
to lg potatoes
1
tumeric
1 tbsp
corn oil
Cooking instructions
* Step 1
Mix dip with sour cream until well blended then set aside
* Step 2
Preheat oven at 350
* Step 3
Cut up potatoes and put in round casserole dish put on the oil and sprinkle on the cheese and turmeric and pepper
* Step 4
Cut up chicken and place on top of potatoes and cover chicken with dip and the sprinkle on a little more cheese
* Step 5
Cover with lid and bake for 90 min
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1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
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