Home Dish Pepperoni steak hoagies

Pepperoni steak hoagies

Introduce

Chef :

Laura

Pepperoni steak hoagies

My family's version of Italian subs.

Ingredient

Food ration :

4-8 people
1.5 lbs

shaved steak

Cooking instructions

* Step 1

First cut and butter the subs. Preheat oven to 350. Bake the subs for about 5 minutes till butter melts. Take out of oven and apply as much cheese to the subs as you want. Place back in the oven till the cheese is melted.
Image step 1 Image step 1 Image step 1

* Step 2

While you are waiting on the bread begin cooking the shaved steak. I cooked the steak in a skillet on medium high heat. I seasoned the steak with Longhorns steak seasoning. You can use what you have on hand. I would be careful with the salt bc of the cheese.
Image step 2

* Step 3

After the cheese is melted and the steak is cooked apply about 2 tablespoons of pizza sauce on each sub on both sides. You can use however much you want. After applying the pizza sauce, put pepperoni on one side of the sub and the steak on the other.
Image step 3 Image step 3 Image step 3

* Step 4

Add a sprinkle of cheese on top of both meats. Then drizzle pizza sauce on top of the cheese. Bake subs till cheese is melted.
Image step 4

* Step 5

I cut the subs at a diagonal. Serve with chips, pasta salad or potato salad or French fries. Enjoy.
Image step 5 Image step 5

Note: if there is a photo you can click to enlarge it

10 Pieces Of Expert Nutrition Advice

1. Start Small

2. Fill Your Plate With Beans and Leafy Greens

3. Focus on Adding—Not Subtracting

4. Taste the Rainbow

5. Prioritize Potassium

6. Eat More Plants

7. Focus on Your Immune System

8. Try the Mediterranean Diet

9. Understand the Impact of Food

10. Guard Your Gut

See more
🇻🇳 Việt Nam 🇺🇸 USA

Copyright © 2024 Cookcic