Short Bread Spritz Cookies
Introduce
Chef :
Laura
Short Bread Spritz Cookies
Ingredient
Food ration :
40 servings
Cooking instructions
* Step 1
Preheat oven to 350 degrees. Cream butter, vanilla & powdered sugar on medium until mixed.
* Step 2
Add in cornstarch, flour, and salt. Beat just until combined.
* Step 3
Place dough into cookie press and press onto an ungreased pan. Add sprinkles or colored sugar if desired.
* Step 4
Bake 9-11 minutes or just until done. Immediately transfer to a wire rack to cool. If you don't have a cookie press, you can make small balls about 3/4" and press flat with fork. You can also use a pastry bag and a piping tip and make little circles or squares.
Note: if there is a photo you can click to enlarge it
10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
9. Understand the Impact of Food
10. Guard Your Gut
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