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Ingredient
Fried potatoes
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Ingredient
Cooking instructions
* Step 1
Peel and slice the potatoes using a mandlin or a knife.Wash the potatoes. Peel and dice 1/2 the onion finely. Save rest of the onion for something else.
* Step 2
In a skillet heat oil for the potatoes. Melt butter in a separate pan about a tablespoon.
* Step 3
Saute Onions the onions til softened then add garlic salt. Continue to saute the onions til browned and have a sweet smell.
* Step 4
Fry your potatoes til browned and are soft.
* Step 5
Add the onions to the potatoes and mix. Cook them for a few minutes and continue mixing til the onions are scattered through out the potatoes.
* Step 6
Drain some of the extra grease and plate them up. They are ready to eat. You can add smoked sausage to this and make just this for dinner or as a side with a meat and vegetable. Enjoy.
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