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Ingredient
Crock-Pot Cajun Boil
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Ingredient
1
lemon
1 stalk
celery (cut in thirds)
3-4 tbs
Old Bay seasoning
1/2-1 Lb
Keilbasa (1 in rounds)
1 lb
shrimp in shell
Cooking instructions
* Step 1
Add potatoes, onion, celery, and seasoning to Crock-Pot. Squeeze lemon juice all over, add lemon halves. Top with water. High: 3 hours.
* Step 2
Add Keilbasa and corn. High: another 2-3 hours. (Til potatoes are tender)
* Step 3
Add shrimp. Cook til shrimp are pink and done. About 10-15 mins.
* Step 4
Drain off water & serve.
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1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
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5. Prioritize Potassium
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