Home
Ingredient
Sautéed Garlic Spinach
Introduce
Cooking instructions
* Step 1
Coat the bottom of a large pan with olive oil and heat slightly......
* Step 2
Place your chopped onions in the olive oil and sauté until onions are tender........
* Step 3
Next add your minced garlic and sauté until garlic is fragrant, just a few minutes.......
* Step 4
Stir in your 5 packs of fresh baby spinach.......
* Step 5
Add just a sprinkle of black pepper and salt.......Cover with a lid......
* Step 6
Remove lid periodically and stir until spinach has wilted.......
* Step 7
Continue to sauté spinach for several more minutes or until liquid evaporates, without the lid......Stir gently......
* Step 8
Serve and enjoy 😉!!!!
Note: if there is a photo you can click to enlarge it
Share
10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
9. Understand the Impact of Food
10. Guard Your Gut
See more
Similar dishes
Copyright © 2024 Cookcic