Home
Ingredient
Bitter KARELA(BITTER MELON)
Introduce
Chef :
Passi VikshaliBitter KARELA(BITTER MELON)
Let's enjoy this Indian tradition but so bitter plus much beneficial for cleaning and detoxing the blood. #madethis #veggies #mommasrecipes #sandwiched
Ingredient
Food ration :
5 servingsCooking time :
40 minutes
4-5 cloves
garlic chopped
1 inch
ginger chopped
1 tsp
cumin seeds
1 tbsp
salt
1 tsp
red chili powder
1 tsp
turmeric
1 tsp
coriander powder
1 tsp
garam masala
1 tsp
black pepper
Pinch
hing or ASAFETIDA
4 tbsp
sunflower oil
leaves
Few curry
Cooking instructions
* Step 1
Let's first slightly unpeel the karelas and grease with salt
* Step 2
Let it rest for 30 minutes and then wash and cut in round slices
* Step 3
Start making them.make oil hot and add cumin seeds+ginger+garlic+green chilli
* Step 4
Make them brown and add diced onion and all the spices together.now start cook at medium flame for 7 to 8 minutes
* Step 5
After making onions so crunchy and tempting add bittermelon and cook at medium flame until it looks golden
* Step 6
Enjoy so crunchy and yumm and also so powerful karelas.stay safe stay healthy stay happy
Note: if there is a photo you can click to enlarge it
Tag
Share
10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
9. Understand the Impact of Food
10. Guard Your Gut
See more
Copyright © 2024 Cookcic