Home
Ingredient
Charcuterie Board
Introduce
Chef :
Brees knees RecipesCharcuterie Board
One of my favorite snacks has to be a good Charcuterie Board!! There's no wrong way to make one!
Charcuterie is French for cold cooked meats.
Ingredient
Food ration :
2 PeopleCooking time :
15 Mins.Cooking instructions
* Step 1
Roll the meats up finely and place nicely on the plate.
* Step 2
Put a big chunk of the D'affinois Cheese on the plate with a little cheese knife for spreading on the crackers.
* Step 3
Wash the fruit and place on the plate. For the Olives, I like to mix salty and fruity or more mild. Add everything else and enjoy with friends or a loved one! 💜
* Step 4
Simply omit or add anything you want! I paired with Cote Des Roses Rosé
Note: if there is a photo you can click to enlarge it
Tag
Share
10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
9. Understand the Impact of Food
10. Guard Your Gut
See more
Copyright © 2024 Cookcic